MODULE 2 – Defining your Social Business

Unit 1 – Business Model Canvas for social enterprises
1
Unit 1 - Details
2
Case Study
3
Lesson
4
Tips & Tricks
5
Important concepts/definitions
6
Self-reflective questions
7
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8
References
Unit 2 - Finance & fundraising
1
Unit 2 - Details
2
Case Study
3
Lesson - introduction
4
Lesson - Expenses: Types of Costs
5
Lesson - Break-even Analysis
6
Lesson - Profit and Loss Account
7
Lesson - Cashflow Forecast
8
Lesson - Finance and Stakeholders
9
Tips & Tricks
10
Important concepts/definitions
11
Self-reflective questions
12
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13
References
Unit 3 - Legislation
1
Select one of the following:
Unit 4 – Marketing for social enterprises in the field of gastronomy
1
Unit 4 - Details
2
Case Study
3
Lesson
4
Tips & Tricks
5
Important concepts/definitions
6
Self-reflective questions
7
You may also be interested in this/ Additional useful resources
8
References