Curriculum
MODULE 1 - Inspiration for Social Entrepreneurship
Unit 1 - What is a social enterprise and what does it simply setting up one?
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Unit 2 - Identifying opportunities in empty Europe related to gastronomy
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Unit 3 - Ideation of the product & service related to gastronomy
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Text lesson
Self-reflective questions
- What questions would you ask in an online questionnaire about your product/service’s current awareness/implementation and its potential for improvement?
- What tools would you use to carry out your own market research? Write next to each tool what you would use it to research and why?